WTF Fun Facts

Tiny sister joins older sister on stage and together they bring down the house

May 12, 2025 by J

A spellbinding performance recently highlighted the beautiful synthesis of tradition and modernity within Irish culture, illuminating the stage with a vibrant display of heritage and innovation.

As the dancers took their positions, the audience was instantly transported into a world where history meets contemporary artistry.

This was proof of the rich cultural tapestry of Ireland.

YouTube - We Are Family Source: YouTube - We Are Family

At the heart of this cultural spectacle lies Irish dancing, known for its distinctive upright posture and lightning-fast leg movements.

This dance form, often likened to tap or clog dancing, requires immense skill and precision.

These attributes were abundantly displayed by the performers, who executed each movement with flawless grace.

A notable influence on this modern spectacle is Riverdance, a phenomenon that has brought Irish dance to global prominence.

The performance echoed the Riverdance legacy, melding traditional Irish music and vigorous dance routines with contemporary stage settings and dramatic lighting.

This created a mesmerizing visual and auditory experience.

The highlight of the show was a captivating solo act by a young 9-year-old girl named Mieka.

Her presence alone on stage was spellbinding, setting a high bar for the evening.

As the spotlight followed her every move, the audience was drawn deeper into the enchantment of the dance, captivated by her skill and poise.

The performance took an exciting turn as Molly, Mieka’s 5-year-old younger sister, joined her on stage.

Both clad in striking blue dresses adorned with gold trim, their performance was a harmonious blend of grace and power.

The duo danced with a compelling rhythm that resonated throughout the venue, showcasing their impeccable timing and coordination.

As the show progressed, a group of dancers in coordinated costumes took the stage, escalating the performance to new heights.

Their group act was a spectacular display of Irish dance, executed with flawless precision.

This captivated everyone watching and demonstrated not only individual talent but also a powerful representation of collective artistic expression.

Throughout the performance, the audience participated actively, clapping along and expressing their appreciation for both the dancers’ technical prowess and the innovative fusion of the traditional with the modern.

This interaction created an atmosphere of communal enjoyment and celebration.

It was much like the gatherings in Irish pubs from which some of these dance traditions originated.

The judges, too, were visibly impressed, commending the dancers for their precision and the seamless coordination of their movements.

Their feedback reflected the high standards and the competitive spirit that underscored the event.

This added another layer of excitement to the proceedings, making the event even more engaging for everyone involved.

The performance concluded with a dramatic final pose, met with enthusiastic applause that echoed the festive spirit of Irish pub celebrations.

This closing moment was a powerful reminder of the enduring charm and appeal of Irish dance.

It left the audience with a lasting impression of a culture that thrives on its ability to evolve while honoring its roots.

Watch the girls do their thing in the video below.

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Source: YouTube – We Are Family

11 Year Old Guitarist

May 7, 2025May 5, 2025 by WTFFF Master

Ollie, an 11-year-old guitarist from Wrexham, just delivered a performance that no one will ever forget.

With a guitar in his hands and fire in his heart, he played like a true rock legend.

From the moment he stepped onto the stage, there was something magnetic about him—an energy that demanded attention.

By the time his solo ended, the entire audience was on their feet, roaring with applause.

It was a moment that signaled the arrival of a new star in the music world.

Ollie’s love for the guitar began when he was just seven, inspired by his grandfather.

It didn’t take long to realize that he wasn’t just good—he was extraordinary.

He spent countless hours practicing, driven by a deep passion for rock music.

His biggest idol was Angus Young of AC/DC, and he dreamed of one day standing on a stage, just like him.

That dream led him to this competition, where he was about to show the world what he could do.

The moment he played his first note, the energy in the room changed.

His fingers moved with lightning speed, delivering a solo that sent chills through the audience.

Every note was played with intensity, every chord struck with pure emotion.

He wasn’t just playing the guitar—he was living the music.

It was the kind of performance that makes people stop and take notice.

As the final note rang out, the crowd held its breath for just a second.

Then, the entire room exploded into thunderous applause and cheers.

The judges exchanged astonished looks, clearly overwhelmed by what they had just seen.

Ollie stood on stage, beaming, as waves of applause washed over him. It was clear that something truly special had just happened.

Simon Cowell, known for his tough critiques, was the first to react.

He leaned forward, shook his head, and called Ollie a born star.

He praised the young guitarist’s natural stage presence and unique sound, something that often takes years for musicians to develop.

The other judges were just as stunned, commending his confidence and undeniable talent.

They had seen many incredible performers before, but Ollie was different.

Then came the moment that changed everything—the Golden Buzzer.

One of the judges slammed the button, sending golden confetti cascading from above.

The crowd erupted again, even louder than before, as Ollie’s face lit up with pure joy.

His family rushed onto the stage, wrapping him in emotional embraces as the reality of the moment sank in.

It wasn’t just a win—it was the beginning of something much bigger.

As the excitement settled, the judges shared their final thoughts.

They predicted a massive future for Ollie, knowing that his talent was once in a generation.

Most guitarists spend decades trying to develop a unique sound, but he had already done it at just 11 years old.

His performance wasn’t just impressive—it was rare, something truly extraordinary.

It was clear that this was only the beginning of an incredible journey.

Walking off the stage, Ollie’s life had officially changed forever.

He wasn’t just a kid with a guitar anymore—he was a rock sensation in the making.

His dream of becoming the best guitarist in the world suddenly felt closer than ever.

The live shows awaited him, and with the world watching, the pressure was on.

But if anyone was ready to rise to the occasion, it was Ollie.

With his guitar strapped to his back and a heart full of dreams, he was ready for whatever came next.

He had played, he had conquered, and he had proven that talent has no age.

The world had just witnessed the rise of a future legend, and there was no doubt about it.

Ollie was here to stay, and this was only the beginning of his story.

The road ahead was filled with endless possibilities, and one thing was certain—this young guitarist was destined for greatness.

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Source: YouTube – Britain’s Got Talent

WTF Fun Fact 13754 – Why Does Beer Taste Better Cold?

July 1, 2024June 10, 2024 by WTF

Beer lovers agree: a cold beer tastes better. But why? Let’s explore the science behind why chilling beer improves its taste. It turns out that temperature plays a crucial role in how we perceive flavors and aromas.

The Science of Temperature and Beer Taste

Our taste buds react differently to various temperatures. Cold temperatures numb the taste buds slightly. This numbing effect can dull strong, bitter flavors and highlight more subtle, refreshing notes. Many beers, especially lagers and pilsners, benefit from this cooling effect. They taste crisp and clean when served cold.

Warm beer, on the other hand, can be overwhelming. Warmer temperatures amplify the beer’s bitterness and alcohol content. This can make the beer taste too intense and less enjoyable. A study published in the “Journal of Sensory Studies” confirms that people prefer the taste of beer served at lower temperatures (KnowBC).

Cold Beer and Carbonation

Carbonation also plays a big role in the taste of beer. Cold temperatures help maintain the beer’s carbonation. This keeps the beer lively and bubbly. Warm beer loses its carbonation quickly, making it taste flat. The fizz in a cold beer enhances the drinking experience, adding a refreshing burst with each sip.

Carbon dioxide, the gas that carbonates beer, dissolves better in cold liquids. This means that cold beer holds onto its bubbles longer. The bubbles carry the beer’s aromas to your nose, enhancing the overall flavor. A well-carbonated, cold beer can be a delight to the senses.

Let’s face it: a cold beer is refreshing. There’s nothing like a cold drink to quench your thirst on a hot day. The coldness itself is a big part of why beer tastes better chilled. It cools you down and feels satisfying to drink. This is not just psychological; the cold temperature actually refreshes your body.

When you’re hot, your body craves something cool. A cold beer meets this need perfectly. The cooling sensation enhances the pleasure of drinking it. This refreshing quality is why beers like lagers, which are meant to be drunk cold, are so popular in hot climates.

Flavor Suppression and Enhancement

Different beers taste best at different temperatures. Light beers like lagers and pilsners taste best very cold. The cold temperature suppresses any off-flavors and enhances the beer’s crispness. This makes the beer taste cleaner and more refreshing.

Darker beers like stouts and porters can be enjoyed at warmer temperatures. These beers have complex flavors that come out better when they’re not too cold. Serving them slightly warmer allows the flavors to open up. However, even these beers can taste unpleasant if they get too warm.

The Psychological Element of How Beer Tastes

There’s also a psychological aspect to consider. People associate cold beer with relaxation and pleasure. Advertisements often show people enjoying an ice-cold beer in a fun setting. This creates a strong mental link between cold beer and enjoyment. So, when you drink a cold beer, your brain is already primed to enjoy it more.

This psychological factor can influence your taste perception. You might genuinely think cold beer tastes better because of the positive associations you have with it. It’s a classic case of expectation affecting experience.

Practical Tips for the Best Beer Taste

To enjoy beer at its best, follow these practical tips:

Store Beer Properly: Keep beer in the fridge, ideally between 35-40°F (1.6-4.4°C). This keeps it cold without freezing it.
Use a Frosty Glass: Serve beer in a chilled glass. This helps maintain the cold temperature longer.
Know Your Beer: Different beers have different ideal temperatures. Lagers and pilsners taste best very cold. Ales and stouts can be served slightly warmer.

—WTF fun facts

Source: “Scientists Explain Why Beer Tastes Better Cold” – Food & Wine

WTF Fun Fact 13753 – Mayans Used Chocolate as Currency

July 1, 2024June 8, 2024 by WTF

The Mayans had an intriguing and unique use for chocolate. They didn’t just drink it; they used it as money. Yes, you read that right—chocolate was currency. The Maya civilization, which thrived in Mesoamerica, innovatively integrated chocolate into their economy. Let’s dive into how this delicious system worked.

Chocolate in the Mayan Economy

The Mayans were among the first to cultivate cacao trees. They valued cacao beans highly. These beans were not just food; they were wealth. Cacao beans became a standardized form of currency. People used them to buy goods and pay for services. Archaeological evidence shows that Mayans traded cacao beans for items like food, clothes, and tools.

Imagine going to the market and buying groceries with chocolate beans. This was everyday life for the Mayans. The beans were lightweight, portable, and valuable. This made them an ideal currency for trade and commerce.

The Value of Cacao Beans to the Mayans

Cacao beans had a set value. A single bean could buy a tamale, a small meal. Ten beans could get you a rabbit. The Mayans even paid taxes with cacao beans. This system worked because cacao trees thrived in the region. The beans were always in supply but still valuable enough to function as money.

Not everyone had access to cacao trees, though. This made cacao beans even more precious. The beans became a symbol of wealth and power. Elite Mayans often consumed chocolate drinks as a luxury. This further elevated the status of cacao beans in their society.

The Cultural Significance of Chocolate

Chocolate had deep cultural significance for the Mayans. They believed cacao had divine properties. Mayan mythology stated that cacao was a gift from the gods. Consuming it was a spiritual act. Chocolate drinks were part of religious rituals and ceremonies. Priests and nobles drank it during sacred events.

This cultural importance added another layer to cacao’s value. It wasn’t just a commodity; it was sacred. The spiritual aspect of cacao enhanced its worth as currency. People revered it not just for its taste but for its connection to the divine.

How Cacao Beans Became Money

The transition from food to currency was practical. The beans were small, durable, and easy to count. They didn’t spoil quickly, making them reliable for long-term storage. The Mayans stored cacao beans in large quantities, ensuring they had a stable currency.

Markets and trade centers used cacao beans as the standard for transactions. This consistency helped the economy run smoothly. It wasn’t just local trade; cacao beans facilitated regional commerce too. The beans crossed borders, making them a widespread form of money.

The End of Cacao Currency

The use of cacao as currency faded with the arrival of the Spanish. The Spanish conquest disrupted Mayan society and economy. They introduced new forms of currency, such as coins and paper money. However, cacao beans remained valuable for a while. The Spanish even adopted chocolate drinks from the Mayans, spreading its popularity in Europe.

The decline of cacao currency marked the end of an era. Yet, the legacy of chocolate lives on. Today, we enjoy chocolate in various forms. Few people know its rich history as money. The Mayans’ innovative use of cacao beans showcases their ingenuity and cultural depth.

The Legacy of the Mayans & Chocolate

Cacao remains a significant crop in regions once inhabited by the Mayans. Modern-day countries like Mexico and Guatemala continue to grow cacao. The cultural and economic impact of cacao endures. Farmers today still value the beans, though for different reasons.

—WTF fun facts

Source: “The Maya civilization used chocolate as money” — Science

WTF Fun Fact 13752 – Top of the Totem Pole

June 26, 2024June 7, 2024 by WTF

Many people think the top of the totem pole is the most important. This belief is flat-out wrong. The bottom is often the most significant. Understanding this is crucial to appreciating totem poles properly. Let’s explore why people misunderstand totem poles and why the bottom matters more.

Totem poles come from Indigenous cultures in the Pacific Northwest. They are intricate carvings representing family crests, legends, or important events. These tall structures tell stories, and each figure on the pole has a purpose. People often believe the figure at the top holds the most importance. However, this is a big misconception.

The top figure is often the least important. Carvers place the most significant figures at the bottom. This positioning keeps them closer to the people who view the pole. The bottom figures usually represent the family’s main totems or the most powerful animals and spirits. This placement ensures they receive the most attention and respect.

Bottom Figures: The Real MVPs

Consider the Haida totem poles. The Haida are a Native American tribe from the Pacific Northwest. Haida poles often feature the most crucial figures at the base. For example, the “Wasgo” or sea-wolf appears at the bottom. The sea-wolf symbolizes strength and bravery. Placing it at the bottom highlights its importance to the Haida people.

The Tlingit people also follow this practice. The Tlingit often carve their most important clan crests at the bottom. A bear or raven at the base signifies respect and honor. This positioning shows that these animals play a crucial role in their cultural stories and beliefs.

Another example is the Kwakwaka’wakw totem poles. The Kwakwaka’wakw carve poles that tell family histories. The most critical ancestors or animals are at the bottom. This placement ensures that viewers first see the most important elements of the family’s story.

Totem Pole Misunderstandings

Why do people get it wrong? Western culture often values the top position. People assume the highest point signifies the most importance. In many hierarchies, like corporate structures, the top position means power and authority. This mindset leads to the misunderstanding of totem poles.

Movies and media also perpetuate this myth. Hollywood often shows the top of the totem pole as the prime spot. This depiction misleads people into thinking that the top is the best. Understanding totem poles requires setting aside these assumptions.

The term “low man on the totem pole” is misleading too. It implies that being at the bottom means less importance. In reality, being at the bottom of a totem pole often means holding great significance. This phrase does a disservice to the true meaning and cultural importance of totem poles.

Embracing the Correct Perspective

We need to respect and understand Indigenous cultures better. Recognizing the true structure of totem poles is a start. This knowledge honors the cultural practices and beliefs of the tribes that create these poles.

Next time you see a totem pole, take a closer look. Start at the bottom and work your way up. Appreciate the figures at the base. They are often the key to understanding the story and significance of the pole. Respect the carvers’ intentions and the cultural meanings behind each figure.

—WTF fun facts

Source: “Totem Pole” — The Canadian Encyclopedia

WTF Fun Fact 13751 – Norwegians Read More

June 25, 2024June 6, 2024 by WTF

Norwegians love to read. A survey from 2010 highlighted this passion. Reading isn’t just a holiday activity; it’s a year-round habit. During Easter, many Norwegians dive into murder mysteries. They enjoy detective stories and what they call “påskekrim” or Easter crime. Easter in Norway means skiing, family cabins, lamb roasts, oranges, and crime novels. The newspaper Aftenposten reported this.

A study called Bokundersøkelsen 2010 showed impressive reading statistics. It was conducted by Norway’s publishers’ and book dealers’ associations. The study revealed that 90 percent of Norwegian men and 97 percent of Norwegian women read at least one book last year. Almost half of the women read more than ten books in a year. Norwegians don’t just read crime fiction. Literature, biographies, and political books also sell well. The local bookstores have a vast selection.

A Nation of Avid Readers

The survey described an “avid reader” as someone who reads more than 30 books a year. Ten percent of Norwegian men and 16 percent of Norwegian women fit this description. Books in Norway are not cheap. A new hard-bound book can cost over NOK 400, which is nearly USD 70. Despite the cost, Norwegians still buy and read many books.

Not only do Norwegians read a lot, but they also give books as gifts. When choosing a gift, they are most likely to pick a book. Nearly 80 percent of parents read aloud to their children at least three times a week. Books are the most common gift for children. Norwegians grow up with books. Randi Øgrey of the book dealers’ organization Bokhandlerforeningen told Aftenposten, “The most important thing is that we top the charts internationally with our reading.”

Norway has 640 bookstores. They have book clubs, and books are even sold in grocery stores. Øgrey noted that fewer people now think books are expensive. The rise of e-books and other media doesn’t worry her. She told Dagens Næringsliv (DN), “Our goal is to maintain this high level, no matter what the format.”

Reading: A Cultural Staple for Norwegians

The passion for reading in Norway isn’t a new trend. It’s deeply ingrained in their culture. The tradition of reading aloud to children fosters a lifelong love for books. This practice helps maintain high literacy rates and encourages reading as a leisure activity.

The survey also highlighted the diversity in reading preferences. While crime fiction remains popular, Norwegians also indulge in a wide range of genres. This includes contemporary literature, historical biographies, and political essays. Bookstores reflect this diversity with their vast and varied collections.

Norwegian readers also benefit from a strong network of libraries. These libraries provide access to books that might otherwise be too expensive for some. They play a crucial role in maintaining the nation’s high reading levels. The support for libraries underscores the value placed on reading and education in Norwegian society.

The Future of Reading in Norway

Looking ahead, the challenge for Norway is to maintain its high reading levels in the digital age. The rise of electronic books and the internet has changed how people consume content. However, Norway’s reading culture appears resilient. The commitment to reading is evident in the continued high sales of physical books and the popularity of bookstores.

Efforts to promote reading among the younger generation are crucial. Programs encouraging children to read from an early age will help sustain the reading culture. Schools and parents play a vital role in these efforts. By fostering a love for books early on, Norway can ensure that future generations continue to be avid readers.

—WTF fun facts

Source: “Norwegians tops in reading” — Norway News in English

WTF Fun Fact 13750 – Tollund Man

June 25, 2024June 5, 2024 by WTF

Have you heard of Tollund Man, the ancient man who caused a 1950s woman to call the police?

Imagine a family cutting peat in a Danish bog and stumbling upon what they believe is a recent murder victim. This isn’t the plot of a Scandinavian noir but a real event that unfolded in May 1950, when the Højgaard family made a chilling discovery that turned out to be a window into ancient rituals.

A Grisly Discovery in the Peat Bog

It all began on a typical day in the bog near the tiny community of Tollund, Denmark. While working, Grethe Højgaard suspected something unusual hidden in the peat. Ignoring the initial skepticism from her family, she dug through the mud until her fingers brushed against something unexpectedly human. It was the well-preserved remains of a man. This discovery prompted an immediate call to the police, under the grim assumption that they had unearthed a murder victim.

Upon their arrival, the police quickly surmised that this was no ordinary crime scene. The body was well-preserved, with facial features and stubble still visible, suggesting a historical rather than a contemporary origin. This ancient man would soon become “Tollund Man.” But this was not just another cold case. He was a peek into the Iron Age, dressed only in a cap and a belt. A leather noose still wrapped around his neck.

Tollund Man: Sacrifice or Punishment?

Investigators and archaeologists took over, transporting Tollund Man’s body to Copenhagen’s National Museum for further examination. It became clear that someone (or a group) had hanged him. But not from a crime of passion or retribution, but likely as a ritualistic sacrifice. The careful placement of his body in the bog, curled up and seemingly at peace, supported the theory of a ceremonial offering rather than an execution.

Tollund Man was not the only enigmatic figure to emerge from these Danish bogs. Just 12 years earlier, another bog body, dubbed the Elling Woman, was discovered nearby, also hanged. Her elaborate braids and sheepskin cape hinted at similar ritualistic undertones. These findings, coupled with a third body found in close proximity, suggested a tradition of ritual sacrifice during the Iron Age in this region.

The Science Behind the Preservation of Tollund Man

What makes these bogs remarkable archaeological sites is their ability to preserve human remains for millennia. The acidic water, low oxygen levels, and cool temperatures slow decomposition dramatically, allowing us to see into the past with astonishing clarity. The sphagnum moss plays a crucial role, creating a natural mummification process that leaves skin leathered but intact, and facial expressions eerily preserved.

The Last Days of Tollund Man

Detailed examinations provided more clues about Tollund Man’s final hours. His last meal was simple yet revealing—a porridge of barley and flax, suggesting a humble existence. The absence of violence, apart from the hanging itself and the arranged posture in death, further emphasized the likelihood of a sacrificial ritual rather than a punitive act.

The Bog’s Role Through the Ages

The bog that cradled Tollund Man for over 2,400 years is more than just a grave; it’s a historical archive. These wetlands were likely considered sacred by the local people, used for rituals that appealed to the gods during harsh winters or as thanksgiving when spring arrived. Simultaneously, these bogs served practical purposes, providing peat for fuel—a practice that persisted into modern times, as evidenced by the Højgaard family’s peat cutting.

Today, visitors to the Silkeborg Museum can gaze upon a reconstruction of Tollund Man, his original head attached to a carefully crafted replica of his body. This display continues to captivate and educate, providing a tangible connection to Denmark’s distant past.

—WTF fun facts

Source: “There’s Something Strange Here” – Tollund Man, Grethe, and Death in a Danish Bog” — Psychopomp

WTF Fun Fact 13749 – Worm Therapy

June 22, 2024June 4, 2024 by WTF

What would make you agree to worm therapy? When you hear what they can do, you might be more interested than you could have imagined.

Imagine curing severe allergies or autoimmune diseases not with advanced biotech drugs but with worms? Yes, the creepy crawlies might just be the unexpected heroes in the saga of human health, specifically gut-dwelling parasites like hookworms.

Hookworms: The Gut’s Unlikely Allies

In a twist that might make even the bravest squirm, recent research explores using parasitic worms as a potential treatment for autoimmune diseases. This idea stems from an intriguing theory: these parasites, by damping down our immune systems, might stop it from attacking our own bodies—an overreaction that’s a hallmark of autoimmune issues.

Science writer Moises Velasquez-Manoff, inspired by personal health challenges including alopecia and hay fever, ventured into this uncharted territory. His journey led him to Tijuana, where he intentionally infected himself with 30 hookworms. Yes, you read that right—Velasquez-Manoff allowed nearly three dozen parasites to take up residence in his intestines.

A Microscopic Invasion with Macro Implications

Hookworm larvae start their invasion by burrowing into the skin. They journey through the bloodstream to the lungs, then migrate to the small intestine where they clamp onto the intestinal walls and start feeding on the host’s blood. While this sounds like something out of a horror film, the real shocker comes from what happens next.

Once settled in the gut, these worms perform a bit of immunological magic. They suppress the immune system just enough to avoid being attacked by it. Researchers like P’ng Loke from the New York University School of Medicine suggest that this could prevent the immune system from overreacting. In theory, this should help alleviate symptoms of autoimmune diseases.

The Clinical Trial Turbulence

Excited by the potential, a pharmaceutical company, Coronado Biosciences, launched clinical trials to test this theory. They explored whether pig whipworms could help patients with Crohn’s disease. However, the results were disappointing. The trials showed that the patients who received the worm treatment did no better than those who took a placebo. Consequently, Coronado Biosciences saw its stock value crash and eventually shifted its business focus after canceling further trials.

Despite the setbacks in clinical trials, the concept of using parasitic worms for treating autoimmune diseases isn’t dead. The mixed results hint at a complex relationship between humans and parasites, possibly influenced by genetic factors or the specific conditions of the trials.

Velasquez-Manoff’s Personal Experiment

Back to our adventurous science writer—Velasquez-Manoff noticed significant temporary relief from his hay fever post-infestation. He even saw signs of hair growth, although minor. Unfortunately, the positive effects didn’t last. His symptoms returned, and the side effects of hosting the worms—like diarrhea and cramps—made the whole ordeal quite unpleasant.

Worm Therapy: A Gutsy Move?

Velasquez-Manoff’s personal conclusion was clear: the discomfort and risks of worm therapy did not outweigh its transient benefits. His experience underscores the complexity of biohacking with parasites. What works as a theoretical treatment might not translate into a practical or comfortable solution.

The Future of Worm Therapy

The journey of using parasites as a treatment is still in its infancy. While some may hold onto hope for worm-based therapies, current evidence suggests a cautious approach. Future research needs to address the variability in treatment outcomes and the potential long-term effects of such therapies.

In the meantime, those suffering from allergies or autoimmune diseases might want to stick to more conventional treatments. And as for the rest of us, perhaps it’s best to keep the worms in the garden, and out of our guts, at least for now.

—WTF fun facts

Source: “Could Worms In Your Gut Cure Your Allergies?” — NPR