WTF Fun Fact 13653 – Vomitoriums

The ancient vomitoriums apparently had nothing to do with vomiting at all!

The “vomitorium” has long been associated with images of ancient Romans indulging in excessive feasting only to purge themselves to eat more. However, this widespread belief is a historical misconception. The real meaning of vomitorium in Roman culture was quite different and far less grotesque.

Vomitorium are Exits

In reality, a vomitorium was an architectural feature in ancient Roman amphitheaters and stadiums. The word, derived from the Latin vomitus, which means to spew forth, referred to the large passageways that allowed crowds to exit rapidly into the streets.

These passageways were efficient in dispersing large groups of people from the venues, similar to how food is expelled from the stomach.

The false notion of the vomitorium as a place for purging after excessive eating likely stemmed from a misunderstanding of the Latin language.

It was an easy jump from “vomitorium,” a term describing the spewing of crowds, to a place for vomiting. The misinterpretation was possibly fueled by modern literature and an already existing stereotype of ancient Romans as excessively indulgent.

Literary Exaggerations

Classical texts that described Roman feasts and excesses played a role in cementing this myth. Works like Seneca’s Letters and the satirical ‘Satyricon’ by Petronius depicted scenes of lavish Roman feasts and debauchery. These descriptions, often satirical and exaggerated, influenced modern interpretations and led to the vomitorium myth.

Roman feasts, especially among the upper class, were indeed grand. They involved elaborate dishes and communal eating. Entertainment was common, with dancers and musicians adding to the festivities. Women and men dined together, which was a departure from the Greek tradition.

The feasts could include extravagant presentations, but there is no historical evidence to suggest that these gatherings included rooms specifically designated for purging.

Contrary to the image of constant overindulgence, the diets of both wealthy and poorer Romans were predominantly grain-based. The wealthy had more access to wheat and meats, while the poorer sections of society consumed more millet.

This dietary pattern indicates that while the rich could afford more lavish meals, their eating habits were not as extreme as the myth of the vomitorium would suggest.

Debunking the Myth of Vomitoriums

The vomitorium is a great example of how misconceptions can arise from misinterpretations and satirical representations. It wasn’t a space for bingeing and purging but rather an architectural innovation for crowd management.

WTF fun facts

Source: “Purging the Myth of the Vomitorium” — Scientific American

WTF Fun Fact 13652 – The Grey Hulk Origin

Do you know the grey Hulk origin story? Wait…did you even know there was once a GREY Hulk?

The Incredible Hulk, known for his iconic green skin and colossal strength, didn’t start off green. In 1962, Marvel Comics debuted the Hulk as a grey-skinned goliath.

Created by Stan Lee and Jack Kirby, the Hulk was envisioned as a misunderstood creature, akin to Quasimodo or Frankenstein’s monster. The aim was to make him relatable and devoid of any specific ethnic association.

The Unplanned Transition to Green from the Grey Hulk Origin

During the initial comic series, the colorist faced challenges with the grey ink. This inconsistency led to the Hulk’s skin appearing green in some editions. Interestingly, Stan Lee embraced this accidental green hue, and it became a defining feature of the Hulk’s character. Interestingly, the serendipitous twist gave the Hulk a distinct and now-iconic appearance.

In the world of comics, changes often get woven into the storyline. The Hulk’s color change was explained as a consequence of ongoing gamma exposure affecting Bruce Banner, the Hulk’s alter ego. As a result, the simple narrative device allowed the transition from grey to green to fit seamlessly into the Hulk’s story.

The Emergence of Grey Hulk’s Persona

The Hulk’s color change wasn’t just cosmetic. It introduced a new aspect to Bruce Banner’s persona. The Grey Hulk, also known as Joe Fixit, was an intelligent, calculating figure, quite different from the savage and primal Green Hulk. As a result, the new identity even saw the Grey Hulk working as a gangster in Las Vegas, showcasing a complex character far removed from the original concept.

Bruce Banner’s struggle with his dual identities led to a significant storyline involving therapy sessions with Doc Sampson. These sessions aimed to integrate Banner’s personalities. Eventually, they led to the creation of “The Professor,” a persona where Banner’s intellect controlled the Hulk’s strength. This concept found its way into the MCU’s “Avengers: Endgame,” where Banner and the Hulk merge into a single entity, illustrating how the character has evolved over the years.

The Impact of a Coloring Error

The Hulk’s journey from grey to green highlights how creative decisions can shape a character’s legacy. What began as a coloring issue led to an iconic change that deeply influenced the Hulk’s character development. This change not only established the Hulk’s visual identity but also paved the way for exploring multiple facets of Bruce Banner’s personality.

 WTF fun facts

Source: “Yes, The Hulk Was Originally GREY in Marvel Comics” — ScreenRant

WTF Fun Fact 13651 – Origin of the Word Whisky

Whisky has a history as rich as its flavor. Originating from the Gaelic phrase “uisge beatha” or “usquebaugh,” whisky translates to “water of life.”

This term, deeply rooted in the Highlands of Scotland, perfectly encapsulates the essence and historical significance of this revered beverage.

Early Uses of the Word Whisky

Whisky’s journey began hundreds of years ago, likely influenced by the practices of Christian missionary monks. Its earliest mention dates back to the Scottish Exchequer Rolls of 1494, where ‘eight bolls of malt’ were allotted to Friar John Cor for making ‘aquavitae,’ an early form of whisky. This art of distillation, potentially discovered by Highland farmers, marked the beginning of a storied legacy.

Scotch whisky, initially known as the Red Stockings and later simply as ‘Reds,’ underwent significant transformations. The term ‘whisky’ became mainstream in 1881, following the Red Stockings’ expulsion from the National League due to beer sales. Despite its evolving identity, whisky remained a central part of Scottish culture and commerce.

Political Influences and Name Changes

Whisky’s history is not without its political challenges. In the 1950s, the name ‘Reds’ became politically charged due to the widespread fear of communism, known as ‘The Red Scare.’ This led to the temporary renaming of the Cincinnati Reds to the ‘Redlegs,’ a decision driven by the desire to dissociate from any communist connotations. However, the name ‘Reds’ prevailed and was officially restored in 1959.

The Art of Whisky Making Whisky making is an intricate process, preserving techniques passed down through generations. The art involves careful distillation of barley and other grains, capturing the essence of its ingredients. The spirit’s character is further shaped by aging in wooden casks, where it acquires unique flavors and a golden hue.

Whisky’s Role in Social and Economic History Throughout its history, whisky has played a significant role in society. It has been a source of economic growth, a symbol of national identity, and a staple in social gatherings. Distilleries have long contributed to local economies, while the spirit itself has been celebrated in literature, music, and art.

Today, people enjoy whisk(e)y across geographical and cultural boundaries. Its appeal lies not only in its rich flavor but also in its ability to connect people to a shared heritage. From its humble beginnings as the “water of life” to its status as a sophisticated beverage, whisky continues to captivate connoisseurs and casual drinkers alike.

As whisky enters a new era, it continues to evolve while maintaining its connection to tradition. Innovations in distillation and aging processes promise exciting developments in flavor profiles. Whisky festivals, tastings, and clubs foster a growing community of enthusiasts, ensuring that the legacy of this storied spirit lives on.

WTF fun facts

Source: “The Origin of Scotch Whisky” — Scotch Whisky Experience

WTF Fun Fact 13550 – The Cincinnati Redlegs

In the early 1950s, the Cincinnati Reds became the Cincinnati Redlegs after the team found their name entangled in the political tensions of the era.

As America’s fear of communism grew, particularly during the Korean War, the Reds decided to change their name to the Cincinnati Redlegs between 1953 and 1959. This decision wasn’t about sports; it was a move to distance the team from any communist associations, a concern amplified by the rise of McCarthyism.

Historical Roots and Political Pressures

The original name, the Cincinnati Red Stockings, dates back to 1869, becoming the Reds in 1881. However, the post-World War II era marked a period of heightened suspicion towards communism, often referred to as “The Red Scare.”

Senator Joseph McCarthy’s public witch hunts for communist sympathizers cast a shadow of fear across America. The term “Reds” became uncomfortably close to “Reds,” a common term for communists.

To avoid unwanted connections, the team opted for “Redlegs,” a nod to its historical roots and a safe distance from political controversy.

The Cincinnati Redlegs and Uniform Changes

During this period, some of the team’s most celebrated players, including Frank Robinson and Joe Nuxhall, played under the Redlegs banner. Despite the official name change, the team’s jerseys still sported the word “Reds,” and fans and media often continued to refer to them by their original name.

In 1956, an attempt to further avoid the “Reds” association led to jersey modifications, including a season featuring a Mr. Redlegs logo. However, these changes were short-lived.

Senator McCarthy’s influence dwindled following his senate censure in 1954 and his subsequent death in 1957. With the decline of McCarthyism, the climate of fear surrounding communism receded. By 1959, the team reclaimed its original name, the Cincinnati Reds.

The word “Reds” reappeared on their uniforms in 1961, a year marking their return to the postseason as National League pennant winners. Interestingly, the team experienced limited success as the Redlegs, with only two winning seasons during this period.

Reflections on the Reds’ Name Change

The story of the Reds becoming the Redlegs is a fascinating example of how sports can intersect with politics. It reflects a time when fear and suspicion influenced various aspects of American life, including the world of baseball. The Reds’ decision to change their name was a response to the prevailing political climate, a move to safeguard the team’s image amid national paranoia.

While the Redlegs name was relatively short-lived, it remains an interesting chapter in the team’s history. It signifies how external factors can impact sports teams and their identities. The era also reminds us of the power of names and symbols in representing and reflecting societal values and concerns.

Today, the Cincinnati Reds are firmly established with their original name, with the “Redlegs” period serving as a historical footnote. The team continues to build upon its rich history, contributing to the dynamic world of baseball while staying clear of political controversies that once led to a significant, if temporary, identity change.

WTF fun facts

Source: “How the Reds became the Redlegs” — MLB.com

WTF Fun Fact 13648 – The Greek Gymnazein

The term ‘gymnastics’ comes from the Greek gymnazein, which means “to exercise naked.” This ancient practice, initially a method of training young men for warfare, has significantly evolved over the millennia.

Today, it’s a sophisticated sport with precise routines and complex scoring systems. Let’s delve into how gymnastics transformed from its ancient roots to the contemporary spectacle we see today.

The Greek Gymnazein and Naked Training

Gymnastics has its roots in ancient civilizations. Egyptian hieroglyphs and Chinese engravings show that gymnastics-like activities were common in these cultures. The Greeks, however, are credited with developing gymnastics as a method to prepare young men for battle. Originally, these exercises were performed naked – a practice that is unimaginable in today’s times.

As the sport evolved, it moved away from its military training purpose. By the early 19th century, Friedrich Ludwig Jahn, known as the “father of gymnastics,” founded gymnastics centers across Germany. These centers aimed to foster health and patriotism among the youth. Jahn’s influence extended to developing early versions of apparatuses that are still used in modern gymnastics.

Apparatus Evolution from the Greek Gymnazein

Gymnastics today is divided into different apparatuses, each with its own history and evolution.

  1. Pommel Horse: This apparatus originated as a method for soldiers to practice mounting horses. Jahn developed a more sophisticated version to train the body for strength and agility.
  2. Parallel and Horizontal Bars: Also attributed to Jahn, these apparatuses have evolved significantly. The women’s uneven bars, derived from parallel bars, showcase a combination of agility and grace.
  3. The Vault: This apparatus underwent significant redesign for safety reasons. The modern vaulting table, with its wider and cushioned surface, replaced the older, more dangerous design.
  4. Still Rings: Known for requiring immense strength, the still rings date back thousands of years to Italy. They emphasize stability and control, with athletes aiming to keep the rings as stationary as possible.
  5. Balance Beam: What started as a simple log suspended in the air is now a padded beam, requiring extreme focus and precision. It’s an event where the slightest error can have significant consequences.

The modern Gymnazein

Modern gymnastics is far more than just physical exercise; it’s a blend of art, grace, strength, and agility. It demands not only physical prowess but also mental focus and artistic expression. Each routine, whether on the floor or an apparatus, tells a story, and gymnasts spend countless hours perfecting every movement and expression.

The Olympics have been a major stage for gymnastics since its inclusion in the modern games. It’s here that gymnastics truly comes into the limelight, with athletes from around the world showcasing their skills. The evolution of the sport is evident in the level of difficulty and creativity displayed in these routines, pushing the boundaries of what was thought possible in Jahn’s time.

Gymnastics is not just for elite athletes. It’s a sport that offers something for everyone, from young children learning coordination and balance to adults looking for a fun way to stay fit. It helps develop a range of physical skills like strength, flexibility, and coordination, as well as mental skills like concentration and discipline.

The Future of Gymnastics

The future of gymnastics looks promising, with new techniques and elements being introduced regularly. Advances in coaching, equipment, and athlete training continue to elevate the sport to new heights. The emphasis on safety, combined with a push for more artistic expression, ensures that gymnastics will remain a beloved and exciting sport for generations to come.

WTF fun facts

Source:

WTF Fun Fact 13544 – What Darwin Ate

You might assume that Charles Darwin, the famed naturalist, was a vegetarian since he was so enamored with living creatures, but he was just the opposite – in fact, Darwin ate some of his discoveries.

During his journey on The Beagle, he indulged in an array of exotic meats – from puma, which he found “remarkably like veal in taste,” to armadillos and iguanas.

His curiosity even led him to taste the bladder contents of a giant tortoise. Darwin’s palate wasn’t just adventurous; it was scientific. He was known for eating specimens he was studying and trying to describe scientifically.

Modern Biologists Follow Suit

This gastronomic curiosity didn’t end with Darwin. Many modern scientists continue to eat their study subjects, either out of convenience (as with those researching edible plants and animals like trout or blueberries) or driven by sheer curiosity. From bluegill and sea urchin to more peculiar choices like beetles and cicadas, the range of their dietary experiments is vast.

Notably, Richard Wassersug, while conducting a study on the palatability of tadpoles in the 1970s, had graduate students (bribed with beer) taste but not swallow various tadpole species. This experiment, now impossible to conduct due to ethical restrictions, showed that easy-to-catch tadpoles often tasted worse. Wassersug himself described the taste of toad tadpoles as “astonishingly bitter.”

The Drive Behind Why Darwin Ate an Unusual Diet

The motivation behind these gastronomic explorations varies. Sometimes it’s an academic pursuit, as in Wassersug’s study. Other times, it’s a quest to manage invasive species, turning them from pests into menu items. Sarah Treanor Bois, during her Ph.D. research on invasive plants, attended a cook-off featuring dishes made from invasive species like nutria and bullfrog legs. Eating invasives is not just about satiating curiosity but also about drawing attention to ecological problems.

However, the most common reason cited for these unusual diets is pure scientific curiosity. Robert Thorson, a geologist, once tasted 30,000-year-old meat from a giant steppe bison found in permafrost. His verdict? It was stringy and flavorless, with a “pungent rankness.”

Scientists’ Gastronomic Adventures

Why are scientists so inclined towards tasting their research subjects? Mark Siddall, a leech expert, believes it’s about familiarity. Just as an omnivore eats chicken, beef, or pork, scientists consume what they’re familiar with. To a biologist, an organism they’ve studied extensively may not seem so different from regular food. Richard Wassersug views it as a part of being a naturalist. To fully understand and connect with nature, one must engage all senses, including taste.

It’s not just about curiosity but also about a sense of community and perhaps a bit of competitiveness among scientists. The stories of Darwin and others set a precedent, and many modern scientists feel compelled to follow in their footsteps, driven by peer or ‘beer’ pressure.

WTF fun facts

Source: “Dining Like Darwin: When Scientists Swallow Their Subjects” — NPR

WTF Fun Fact 13543 – Final Days of the Pony Express

In the 1860s, the Pony Express emerged as a revolutionary mail service, connecting the East and West coasts of the United States.

This legendary system, although short-lived, played a crucial role in American history, especially during its turbulent Civil War era. Its establishment was a response to the dire need for faster communication across the vast expanse of the country.

Challenges and Downfall

The demise of the Pony Express was a result of several factors, not just the advent of the transcontinental telegraph. Key among these was the deteriorating financial state of its parent company, Russell, Majors, and Waddell. This company had already been financially strained due to various misfortunes, including the loss of a large oxen herd and the impact of the Pyramid Lake War, which led to the destruction of many stations and the loss of essential resources.

The operating costs of the Pony Express were substantial. It needed about $1,000 daily to function, but its income fell short. Despite an initial charge of $5 per ounce for mail (later reduced to $1), the service was too expensive for the general public, limiting its use to newspapers and businesses. The company’s total expenses amounted to $700,000 against receipts of about $500,000.

Internal conflicts within the company and external pressures further aggravated the situation. The arrest of William Russell on charges related to stolen government bonds was a significant blow. Alexander Majors’ preparation for bankruptcy sent shockwaves through the business community, undermining confidence in the company.

Transition and Closure of the Pony Express

Despite these challenges, the Pony Express continued to operate, albeit at a loss. The government attempted to salvage the situation by merging the Pony Express with the Butterfield Overland Mail Company, but the effort was short-lived. The completion of the transcontinental telegraph line in October 1861 made the Pony Express obsolete, leading to its closure two days after the telegraph’s completion.

In its 18 months of operation, the Pony Express completed 308 runs, covering around 616,000 miles. This distance is equivalent to circling the Earth over 30 times. It successfully delivered 34,753 letters, losing only one mail bag throughout its operation. The primary issue, however, remained its financial non-viability.

Historical Significance

Despite its financial failure, the Pony Express is remembered for its significant impact. It was a testament to the courage, determination, and ingenuity of its founders and workers. The service played a vital role in keeping California and the West connected to the rest of the country, especially as the nation was on the brink of war. It filled an urgent need of its time and etched its name in the annals of American history.

The Pony Express’s closure marked the end of an adventurous and bold experiment in American communication history. It paved the way for more sustainable and technologically advanced means of communication, signifying the nation’s progress. Yet, the story of the Pony Express continues to captivate the imagination of many, symbolizing the relentless American spirit.

 WTF fun facts

Source: “Pony Express – Final Days” — Encyclopedia Britannica

WTF Fun Fact 13542 – The Rooster’s Soundproofing

Roosters are known for their loud crowing, but what contributes to a rooster’s soundproofing so it doesn’t go deaf from its own noise?

Researchers from the University of Antwerp and the University of Ghent dove into this mystery, revealing some surprising adaptations that protect these birds from self-induced hearing loss.

Crowing Loudness: More Than Just a Wake-Up Call

The research team embarked on a mission to determine the actual loudness of a rooster’s crow. They equipped sample roosters with tiny microphones near their ears to measure the intensity of the sound. Astonishingly, they discovered that the crowing averages over 100 decibels.

To put this in perspective, that’s comparable to the noise produced by a running chainsaw.

Continuous exposure to such noise levels typically leads to deafness in humans, caused by irreversible damage to the tiny hair cells in the inner ear. Since chickens, including roosters, possess similar hair cells, the team was curious about why these birds don’t suffer hearing damage.

A Built-In Ear-Plug Mechanism for the Rooster’s Soundproofing

The key to this avian riddle lies in the rooster’s unique anatomical structure. Through micro-computerized tomography scans of the birds’ skulls, the researchers uncovered two crucial adaptations.

First, they found that a portion of the rooster’s eardrum is covered by soft tissue, significantly dampening incoming noise. More impressively, when a rooster throws its head back to crow, another piece of material acts as a natural ear-plug, covering the ear canal completely.

This ingenious mechanism functions much like a person blocking their ears to muffle sound, providing the rooster with a form of self-protection against its own deafening calls.

Another intriguing aspect of avian biology plays a role here. Unlike humans, birds possess the ability to regenerate damaged hair cells in their ears. This regenerative capability provides an additional layer of defense against potential hearing damage.

But what about the hens and chicks that are within earshot of the male’s powerful crowing? While not explicitly covered in the research, it’s commonly observed that roosters often choose elevated and distant spots for crowing. This behavior ensures maximum sound reach while maintaining a safe distance from the hens and chicks, thereby reducing their exposure to harmful noise levels.

WTF fun facts

Source: “Why roosters don’t go deaf from their own loud crowing” — Phys.org

WTF Fun Fact 13541 – NYC’s Rat Czar


New York City has taken a significant step forward in its war against rodents by appointing Kathleen Corradi as the city’s first-ever “rat czar.”

This initiative is a part of Mayor Eric Adams’ administration’s efforts to address a major quality-of-life and health challenge. Corradi’s role involves coordinating rat reduction efforts across city government agencies, community organizations, and the private sector.

Harlem Rat Mitigation Zone and Funding

As part of this initiative, Mayor Adams also announced the Harlem Rat Mitigation Zone, backed by a $3.5 million investment for Fiscal Year 2023. This investment aims to expand and accelerate rat reduction efforts across Harlem, encompassing Community Boards 9, 10, and 11. The funding will assist in employing new staff, purchasing equipment, and implementing innovative rat mitigation techniques.

Corradi’s strategic plan to combat the rat crisis includes cutting off rats’ food sources and deploying new technologies for detection and extermination. These efforts will harness the expertise of various city agencies like the Department of Health, Parks and Recreation, Housing Authority, Department of Education, Sanitation, and Small Business Services.

The rat mitigation strategy is more than just a quality-of-life issue. It symbolizes the fight against systemic challenges that have long affected New Yorkers, especially in low-income communities and communities of color. The plan aims to provide equitable quality of life experiences for all New Yorkers.

Collaborative Approach and Public Involvement

The strategy emphasizes the importance of each New Yorker playing their part in creating a rat-free city. This includes keeping homes clean, securing trash, destroying potential rat habitats, and adhering to common-sense tips. The city plans to offer Harlem-specific rat academies, teaching residents how to prevent rat infestations on their properties.

In support of the initiative, the Mayor’s Fund to Advance New York City received a donation of over 1,000 Tomcat rodent control products. These will be used across various city locations, aiding the fight against rodent infestations.

Long-Term Vision for the Rat Czar

The appointment of a rat czar marks a new era in New York City’s approach to pest control. The long-term goal is to produce a cleaner, more livable city for future generations. This effort represents a bold and creative approach to tackle one of the city’s most persistent problems.

Kathleen Corradi brings a wealth of experience in community engagement, program development, and facility operations. Her background in science and expertise in rodent mitigation positions her to lead this challenging and crucial initiative effectively.

The Adams administration has shown its commitment to addressing quality-of-life issues through various initiatives, including the ‘Get Stuff Clean’ program. The rat czar appointment further emphasizes this commitment, aiming to make New York City a cleaner and healthier place for its residents.

WTF fun facts

Source: “Mayor Adams Anoints Kathleen Corradi as NYC’s First-Ever ‘Rat Czar'” — NYC.gov