wtf fact

WTF Fun Fact 13538 – Michel Lotito

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Michel Lotito, known as ‘Monsieur Mangetout’ (Mr. Eat All), was not your average eater. His diet included items that most would consider inedible: metal, rubber, and glass.

Lotito’s extraordinary consumption habits earned him a place in the Guinness World Record for the world’s strangest diet. Among his most remarkable feats was eating an entire airplane, along with bicycles, razor blades, and more.

The Method Behind the Madness

Born in 1950 and passing away in 2007, Lotito’s unique eating habits began in his teenage years. He discovered his ability to consume non-food items and developed a taste for them.

To prepare these items for consumption, he cut them into bite-sized pieces using an electric power saw. He swallowed these pieces whole, like a pill, aided by mineral oil and water to lubricate the process. Surprisingly, he managed to excrete these materials without significant problems.

Lotito’s preparations for consuming such bizarre items were meticulous. He had an incredibly high pain threshold, which he attributed to practicing sophrology, a form of self-hypnosis and relaxation. His first experience with eating glass at the age of 16 led him to explore other inedible objects.

What started as a simple party trick evolved into a lucrative career. Lotito performed in various shows, displaying his unique talent. He could consume items like bicycles, which he would eat over several days, and even razor blades, plates, and metal pieces.

The Anatomy of Michel Lotito

Lotito’s unusual diet is attributed to pica, a psychological disorder characterized by eating things that are not food. However, Lotito believed his physical makeup played a significant role in his dietary choices. He claimed to have incredibly strong teeth and powerful gastric juices that could melt metal.

Despite his unique ability, soft foods like bananas and hard-boiled eggs caused him discomfort. While there were doubts about whether his body was genuinely different from an ordinary person’s, his long-term doctor expressed concerns about the impact of his diet on his health.

Legacy of an Extraordinary Eater

Monsieur Mangetout’s diet remained a fascinating and cautionary tale. He passed away in 2007 due to natural causes. The extent to which his diet influenced his health or his death remains a mystery.

Over 15 years after his passing, Michel Lotito’s story continues to intrigue and caution new generations. As a performer, entertainer, and record-breaker, his legacy as a truly one-of-a-kind individual lives on.

Michel Lotito’s story is a testament to the incredible adaptability and resilience of the human body. His ability to consume what most would find inconceivable not only challenged our understanding of what is possible but also provided a unique perspective on the human experience. Whether it was his mental fortitude or a unique physiological makeup, Monsieur Mangetout’s life remains a fascinating chapter in the annals of extraordinary human behaviors.

—WTF fun facts

Source: “The man who ate metal: Monsieur Mangetout’s strange diet” — Guinness Book of World Records

WTF Fun Fact 13634 – Hunger Hormones in the Gut

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Researchers at UCL have discovered that hunger hormones produced in the gut can directly influence the decision-making areas of the brain, thus affecting an animal’s behavior. This study, conducted on mice and published in Neuron, is groundbreaking in demonstrating the direct impact of gut hormones on the brain’s hippocampus, a region crucial for decision-making.

The Role of the Ventral Hippocampus

A recent study from University College London (UCL) has unveiled a fascinating insight into how our gut directly communicates with our brain, especially when it comes to food-related decisions.

During the study, scientists observed the behavior of mice in an environment with food, analyzing their actions when hungry and full. They focused on the neural activity in the ventral hippocampus, a part of the brain associated with decision-making and memory. What they found was remarkable: activity in this brain region increased as animals approached food, but this was only the case when they were full. The activity inhibited them from eating.

Conversely, in hungry mice, there was less activity in this area, allowing the hippocampus to stop inhibiting eating behavior. This change in brain activity correlated with elevated levels of the hunger hormone ghrelin in the bloodstream. The researchers further manipulated this process by either activating these ventral hippocampal neurons or removing ghrelin receptors from them, resulting in altered eating behaviors in the mice.

Hunger Hormones: Ghrelin’s Role

The study sheds light on the role of ghrelin receptors in the brain, demonstrating how the hunger hormone can cross the blood-brain barrier and influence brain activity. This discovery is significant as it shows that ghrelin directly impacts the brain to control a circuit that inhibits overeating. This mechanism, which likely exists in humans as well, ensures that the body maintains a balance in food intake.

Continuing their research, the UCL team is now exploring whether hunger can affect learning or memory. This line of investigation could reveal if mice perform tasks differently based on their hunger levels. Such research could have broad implications, potentially illuminating mechanisms involved in eating disorders or the relationship between diet and mental health risks.

Potential for Eating Disorder Research

This groundbreaking discovery opens new avenues for research into eating disorders and the prevention and treatment of such conditions. By understanding how the gut’s signals are translated into decisions in the brain, scientists might uncover new strategies to address imbalances in these mechanisms. The study’s lead author, Dr. Ryan Wee, emphasized the importance of decision-making based on hunger levels, highlighting the serious health problems that can arise when this process is disrupted.

The UCL study highlights the complex interplay between the gut and the brain, underscoring how our bodies’ internal signals can profoundly influence our behavior and decisions. As research in this field continues to evolve, it could lead to significant advancements in understanding and treating various health conditions linked to our eating behaviors and mental health.

—WTF fun facts

Source: “Hunger hormones impact decision-making brain area to drive behavior” — ScienceDaily

WTF Fun Fact 13629 – NASA’s Lost Tool Bag

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In the vast emptiness of space, a lost tool bag from a NASA spacewalk has become an unlikely stargazer’s delight. On November 9, 2023, the bag became untethered from astronauts Jasmin Moghbeli and Loral O’Hara during repairs on the International Space Station (ISS). Now orbiting Earth, the tool bag presents a unique sighting opportunity, shining bright as a star in the night sky.

Astronomical Mishap to Stargazing Marvel

What began as a minor mishap has evolved into a spectacle for amateur astronomers and curious onlookers alike.

The tool bag, initially following close behind the ISS, has started to lose altitude and drift ahead. Observations on November 11 showed the bag five minutes ahead of the ISS. Predictions suggest it will soon be nearly ten minutes in the lead.

Catching a Glimpse of the Celestial Tool Bag

This orbital oddity offers a new kind of sighting challenge. It can still be spotted with the aid of binoculars, appearing around magnitude +6. Those hoping to witness this sight should plan to observe the trajectory of the ISS, and then shift their gaze ahead of its path. With careful timing, the tool bag will make its journey across the stargazing canvas.

Despite its current visibility, the tool bag’s time in orbit is finite. As it continues to descend, it is expected to reenter Earth’s atmosphere between March and July of 2024, ultimately disintegrating. This event will mark the end of its accidental journey and remind us of the delicate nature of space operations.

The incident has sparked a renewed conversation about space debris and its implications. While the bag of tools poses no immediate threat, it underscores the broader issue of objects lost in space, highlighting the need for meticulous practices during extravehicular activities.

The Skyward Saga of a Tool Bag

From a practical instrument for space repairs to an object of curiosity circling our planet, the tool bag’s story captivates the imagination.

It serves as a reminder of our reach into space and the traces we leave behind. For now, as it glides silently above, the tool bag offers a fleeting connection to the vastness of space, a tiny beacon reminding us of humanity’s continuous quest beyond Earth’s bounds.

—WTF fun facts

Source: “Lost tool bag from spacewalk caught on video” — EarthSky

WTF Fun Fact 13628 – Horse on a Plane

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Did you hear the one about a horse on a plane? It’s no joke – a horse really got loose on an airplane! (But be prepared for a sad ending here.)

No Horsing Around as Horse on a Plane Gets Loose

The skies can present unpredictable challenges, as evidenced by a recent incident involving a Boeing 747 flight from New York JFK to Liege, Belgium. Turbulence is an expected part of air travel. But rarely does it lead to such dramatic events as it did on November 9. That’s when a horse transported in the cargo hold broke loose, leading to an emergency turnaround and a tragic outcome.

A Flight Gone Astray

Mid-flight, passengers and crew expected a smooth journey. But the animal cargo on this particular Boeing 747 faced a terrifying ordeal. The flight, operated by Air Atlanta Icelandic, encountered unexpected turbulence that spooked one of the fifteen horses aboard.

The creature’s panic was so extreme it attempted to leap over its stall’s barrier. If you’re sensitive to animal stories that end badly, it’s best to stop reading here.

Flight Grooms and Equine Safety

Sadly, the horse’s desperate attempt to escape its confinement resulted in severe injuries. They were so bad that upon an emergency landing back at JFK, the decision was made to euthanize the animal.

Transporting horses by air is a delicate process, routinely executed with precision and care. Highly trained flight grooms are on board to manage the animals’ well-being. They ensure the animals are fed, watered, and comforted throughout the journey.

These animals are not just cargo; they are often prized performers or breeders, valued both emotionally and financially. Yet, despite the meticulous planning and precautions, nature’s unpredictability can overturn even the most thorough preparations.

However, when a horse, which can weigh as much as 1,000 pounds, becomes trapped in a position that prevents it from standing or lying down comfortably, the groom’s job transforms from caregiver to crisis manager. In this recent incident, the grooms faced an impossible task. There was no way to calm a terrified, trapped animal thousands of feet in the air.

Lessons Learned and Moving Forward

Each incident, as regrettable as it may be, provides valuable lessons for future animal transport. Airlines, charter companies, and animal handlers continually refine their protocols to ensure that such events are rare.

The incident is a stark reminder of the complexities of combining animal transportation with commercial flight.

—WTF fun facts

Source: “Plane turns back to JFK after horse escapes on board” — CNN

WTF Fun Fact 13619 – Jacobean Space Travel

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Over three centuries before space travel to the Moon’s surface, England was the site of a little-known, audacious space proposal. The architect of this early space program was Dr. John Wilkins, a 17th-century scientist and theologian. Wilkins, also Oliver Cromwell’s brother-in-law, dreamed of a lunar voyage, crafting plans for a spacecraft propelled by an extraordinary blend of wings, springs, and gunpowder.

Wilkins’ Revolutionary Concept

In 1640, at the young age of 26, Wilkins penned a meticulous description of the machinery necessary for interstellar communication and even commerce with extraterrestrial beings. His proposal marked the first earnest contemplation of space flight, grounded in the era’s most credible scientific documentation.

Wilkins’ era, as delineated by Professor Allan Chapman of Oxford University, was a golden period of scientific revelation. This era rested between the astronomical breakthroughs of Galileo and Copernicus, who unveiled a universe with potentially habitable worlds, and the subsequent realization of the vacuum in space.

Wilkins hypothesized that Earth’s gravitational and magnetic influence spanned only 20 miles upward. Beyond this boundary, he posited, space travel to the Moon would be feasible. His vision was fueled by the era’s spirit of exploration, mirroring the terrestrial voyages of renowned explorers like Francis Drake and Walter Raleigh.

Divine Space Travel

Wilkins, balancing his scientific pursuits with theological insights, argued from a divine perspective. He believed that if God created other worlds, it was within divine providence to inhabit them. His design for a ‘flying chariot’ was a blend of clockwork, spring mechanisms, feather-coated wings, and gunpowder boosters – an embodiment of ingenuity and ambition.

However, by the 1660s, Wilkins’ theory began unraveling. Scientists like Robert Boyle and Robert Hooke demonstrated the vacuum of space, contradicting Wilkins’ assumptions. Wilkins also later understood the distinction between magnetism and gravity, realizing the impracticability of his ‘sphere of magnetic virtue.’

Wilkins’ notions of space travel also included some unconventional beliefs, like the reduced need for food in space. He reasoned that gravity’s pull on Earth necessitated food consumption to replenish the constantly emptying stomachs, a premise that would not apply in the vacuum of space.

Jacobean Space Travel, Grounded

Wilkins’ theories, while never tested, represented a remarkable leap in thinking. His vision, though grounded by later scientific revelations, paved the way for future explorations and opened a dialogue about space travel’s possibilities.

This early foray into space exploration, termed by Professor Chapman as the ‘Jacobean Space Programme,’ laid the foundational ideas that would much later catapult humans into space. Wilkins’ pioneering spirit, albeit based on flawed premises, showcased the boundless curiosity and ambition that drive human endeavors beyond Earth’s confines.

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Source: “Cromwell’s moonshot: how one Jacobean scientist tried to kick off the space race” — The Independent

WTF Fun Fact 13618 – Hong Kong’s Snake Pizza

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Pizza Hut, the iconic American pizza chain, has taken a bold leap into the world of fusion cuisine in Hong Kong by introducing a pizza that’s causing quite a stir. This isn’t just any pizza; it’s topped with snake meat. Collaborating with Ser Wong Fun, a renowned local restaurant with over a century of history, Pizza Hut is reinventing traditional flavors and bringing a slice of local heritage to the pizza scene.

Pizza Hut Serving Snake Pizza

The snake pizza is a blend of traditional snake stew elements like shredded snake meat, black mushrooms, and Chinese dried ham. This blend rests atop the familiar pizza base, marrying the East with the West in an unexpected way. The pizza also swaps out the classic tomato sauce for abalone sauce, adding to the luxurious twist of flavors.

Snake stew has been a delicacy in Hong Kong, particularly enjoyed as the weather turns colder. Many locals believe in its warming and medicinal benefits. Pizza Hut’s new creation banks on this traditional belief, promising a nourishing experience that challenges the conventional palate. It’s a modern take on a dish deeply rooted in the region’s culinary culture.

Reactions to Pizza Hut’s snake pizza are as varied as the ingredients on the pizza itself. Some diners find the concept intriguing, drawn to the idea of snake meat’s rich texture and high-protein content. Others, particularly those not accustomed to the idea of snakes as food, express apprehension at the thought of trying this unconventional topping.

Expertise in Every Slice

To ensure authenticity, Pizza Hut has drawn on the expertise of Ser Wong Fun, which specializes in preparing snake meat delicately. The snake breeds used in the recipe, including Chinese rat snakes and banded kraits, are carefully selected to provide a balance of flavors that are both tantalizing and savory, suitable for the season.

This isn’t Pizza Hut Hong Kong’s first foray into localized menus. In addition to the snake pizza, they’re also introducing a pizza featuring Chinese preserved sausages, a nod to another local favorite. This trend of customizing menus to reflect local tastes is not exclusive to Hong Kong. Pizza Hut Taiwan has experimented with toppings like durian and pig blood curds, while Pizza Hut Japan has offered Tonkotsu ramen pizza, each reflecting the culinary preferences of their respective regions.

The snake pizza is a limited-time offering, available until November 22. It’s a bold statement in the world of fast food, where innovation and tradition collide to create new experiences for adventurous foodies. Whether it becomes a beloved staple or a seasonal novelty, Pizza Hut’s snake pizza has certainly captured the attention of pizza enthusiasts and culinary explorers alike.

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WTF Fun Fact 13616 – Belly Flop Science

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In a splash of scientific curiosity, researchers from Brown University have dived into the mechanics of the belly flop. They’ve emerged with insights that could ripple through the field of marine engineering. Their research didn’t just skim the surface. The air-to-water impact dynamics resonate beyond the poolside into naval design and safety.

The Sting of Impact: A Fluid Problem

Assistant Professor Daniel Harris explained the painful truth behind the belly flop’s notorious smack. The sudden halt of a body moving from air to still water creates a formidable reaction force. This results in the body’s shockingly painful reception. This resistance, familiar to any brave soul attempting a belly flop, also poses serious considerations for naval engineering, where structures frequently endure similar high-impact forces.

The research team conducted experiments that replicated the belly flop using a blunt cylinder that vibrated upon impact. Previous studies have often focused on rigid bodies hitting the water. But Harris’s team explored the effects when the object is flexible, allowing for shape change or deformation under force.

Springing into Safer Belly Flop Landings

The researchers attached a soft “nose” to their impactor, buffered by a system of springs designed to soften the blow. It works much like a car’s suspension system. The assumption was that a more flexible system would distribute the impact over a longer period. This would reduce the maximum force felt during the splashdown.

However, their findings defied expectations. Instead of consistently cushioning the blow, the flexible system sometimes intensified the impact force. The culprit? The springs themselves. If not perfectly tuned, the springs’ softness could lead to increased vibrations, adding to the slamming force rather than mitigating it.

The key to a less painful impact lies in the delicate balance of the springs’ stiffness and the height from which the object is dropped. The springs must be just soft enough to absorb the impact gently without causing additional rapid oscillations.

The experiments, while causing a few wet lab coats, have paved the way for innovative approaches to entering water smoothly. Taking cues from nature, the researchers are now exploring how diving birds maneuver to lessen the blow of water entry. Their aim is to design a robotic impactor that mimics these biological techniques for blunt objects.

Implications Beyond the Belly Flop

This study, supported by the Office of Naval Research and Naval Undersea Warfare Center, has far-reaching implications. By understanding the vibrational interplay between structure flexibility and impact forces, engineers can develop safer, more resilient marine vessels and structures. They’ve effectively turned the dreaded belly flop into a lesson in sophisticated design and safety.

The research not only offers a recipe for less painful pool antics but equips marine engineers with the knowledge to better navigate air-to-water transitions.

—WTF fun facts

Source: “Want the secret to less painful belly flops? These researchers have the answer” — ScienceDaily

WTF Fun Fact 13615 – Mars’ Green Glow

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Scientists at the University of Liège have captured the first sight of Mars’ green glow.

Did you know Mars emits a glow in the visible range during the night? It was a phenomenon never before seen until now. The discovery by the University of Liège’s scientists offers new insights into the dynamics of the Red Planet’s upper atmosphere and its seasonal variations.

Mars’ Green Glow

The Trace Gas Orbiter (TGO) satellite, a part of the European Space Agency’s Mars program, played a pivotal role in this discovery. Equipped with the UVIS-NOMAD instrument, the TGO was initially purposed for ultraviolet observations. However, scientists, including Jean-Claude Gérard from the University of Liège, redirected the instrument to capture images of Mars’ limb, leading to this unprecedented discovery.

During night observations, the researchers detected emissions between 40 and 70 km in altitude. These emissions result from oxygen atoms, created in the Martian summer atmosphere and carried to winter latitudes by winds. “As these atoms recombine with CO2, they emit a visible glow,” explains Lauriane Soret, an LPAP researcher. This glow is primarily concentrated in the Martian poles, where the convergence of oxygen atoms occurs most significantly.

The study, encompassing three years of Martian atmospheric data, has revealed that this visible glow fluctuates with the Martian seasons. With each half of the Martian year, lasting 687 Earth days, the glow switches from one hemisphere to the other. This rhythmic change offers scientists a new way to track atmospheric changes on Mars.

A Bright Future for Martian Research

The implications of this research extend far beyond the academic realm. “The intensity of this night glow could guide future astronauts from orbit or on the Martian ground,” says Gérard. The potential for simple instruments to monitor atmospheric flows could significantly enhance future Martian missions and research.

The observations made by the TGO satellite provide a unique opportunity to delve into the dynamics of the Martian upper atmosphere. By analyzing these glows, scientists like Benoit Hubert from LPAP suggest that remote sensing of these emissions can serve as an excellent tool for probing the composition and movements within Mars’ elusive atmospheric layer.

In summary, this first-time observation of Mars’ night glow in the visible spectrum opens up a new frontier in Martian exploration. It not only helps us understand the intricate atmospheric dynamics of our neighboring planet but also holds promise for supporting future explorations and potentially aiding human presence on Mars.

The Trace Gas Orbiter (TGO) satellite, a part of the European Space Agency’s Mars program, played a pivotal role in this discovery. Equipped with the UVIS-NOMAD instrument, the TGO was initially purposed for ultraviolet observations. However, scientists, including Jean-Claude Gérard from the University of Liège, redirected the instrument to capture images of Mars’ limb, leading to this unprecedented discovery.

The Glow of Martian Nights

During night observations, the researchers detected emissions between 40 and 70 km in altitude. These emissions result from oxygen atoms, created in the Martian summer atmosphere and carried to winter latitudes by winds. “As these atoms recombine with CO2, they emit a visible glow,” explains Lauriane Soret, an LPAP researcher. This glow is primarily concentrated in the Martian poles, where the convergence of oxygen atoms occurs most significantly.

The study, encompassing three years of Martian atmospheric data, has revealed that this visible glow fluctuates with the Martian seasons. With each half of the Martian year, lasting 687 Earth days, the glow switches from one hemisphere to the other. This rhythmic change offers scientists a new way to track atmospheric changes on Mars.

The implications of this research extend far beyond the academic realm. “The intensity of this night glow could guide future astronauts from orbit or on the Martian ground,” says Gérard. The potential for simple instruments to monitor atmospheric flows could significantly enhance future Martian missions and research.

Understanding Mars’ Green Glow and Atmosphere Dynamics

The observations made by the TGO satellite provide a unique opportunity to delve into the dynamics of the Martian upper atmosphere. By analyzing these glows, scientists like Benoit Hubert from LPAP suggest that remote sensing of these emissions can serve as an excellent tool for probing the composition and movements within Mars’ elusive atmospheric layer.

In summary, this first-time observation of Mars’ night glow in the visible spectrum opens up a new frontier in Martian exploration. It not only helps us understand the intricate atmospheric dynamics of our neighboring planet but also holds promise for supporting future explorations and potentially aiding human presence on Mars.

— WTF fun facts

Source: “Glow in the visible range detected for the first time in the Martian night” — ScienceaDaily

WTF Fun Fact 13610 – Creating Plant Biosensors

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Scientists at the University of California – Riverside have engineered plant biosensors that change color in the presence of specific chemicals.

Someday, the greenery decorating our homes and gardens might soon be ornamental and an environmental watchdog. (Of course, plants are already good indicators of their surroundings since they tend to wilt or die when things get toxic.)

Innovative Plant Biosensors

It all started with a question: What if a simple house plant could alert you about contaminants in your water? Delving deep into this concept, the UC Riverside team made it a reality. In the presence of a banned, toxic pesticide known as azinphos-ethyl, the engineered plant astonishingly turns a shade of beet red. This development offers a visually compelling way to indicate the presence of harmful substances around us.

Ian Wheeldon, an associate professor of chemical and environmental engineering at UCR, emphasized the groundbreaking nature of this achievement. “In our approach, we ensured the plant’s natural metabolism remains unaffected,” he explained. “Unlike earlier attempts where the biosensor component would hinder the plant’s growth or water absorption during stress, our method doesn’t disrupt these essential processes.”

The team’s findings, elaborated in a paper published in Nature Chemical Biology, unveiled the secret behind this transformative process. At the heart of the operation lies a protein known as abscisic acid (ABA). Under stressful conditions like droughts, plants produce ABA, signaling them to conserve water and prevent wilting. The research team unlocked the potential of ABA receptors, training them to latch onto other chemicals besides ABA. When these receptors bind to specific contaminants, the plant undergoes a color change.

From Plant to Yeast: Expanding the Biosensor Spectrum

The UC Riverside team didn’t just stop at plants. They expanded their research horizon to include yeast, turning this organism into a chemical sensor. Remarkably, yeast exhibited the capability to respond to two distinct chemicals simultaneously, a feat yet to be achieved in plants.

Sean Cutler, UCR professor of plant cell biology, highlighted the team’s vision. “Imagine a plant that can detect up to 100 banned pesticides,” he said. “The potential applications, especially in environmental health and defense, are immense. However, there’s a long way to go before we can unlock such extensive sensing capabilities.”

The Path Forward for Plant Biosensors

While the initial results are promising, commercial growth of these engineered plants isn’t on the immediate horizon. Stringent regulatory approvals, which could span years, are a significant hurdle. Moreover, as a nascent technology, there are numerous challenges to overcome before it finds a place in real-world applications, like farming.

Yet, the future looks bright. “The potential extends beyond just pesticides,” Cutler added. “We aim to detect any environmental chemical, including common drugs that sometimes seep into our water supplies. The technology to sense these contaminants is now within reach.”

—WTF fun facts

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